1 ½ cup all-purpose flour ½ teaspoon salt ¼ cup shortening ¼ cup butter ¼ cup ice water
Apricot Custard Pie
<span title='2022-12-06 00:00:00 +0000 UTC'>December 6, 2022</span> · 1 min · 18 words · Belinda Hunt
1 ½ cup all-purpose flour ½ teaspoon salt ¼ cup shortening ¼ cup butter ¼ cup ice water
